Mightily Meaty Mince

Use our mince to cook up a storm with a kicking chilli-non-carne, tantalising tacos, saucy spag bol or a warming cottage pie. Use it in all your dinnertime classics – you won’t be disappointed!

Cooking guidelines

Fry it up in a little oil for 5-7 minutes on a medium heat (just like regular mince), add a sauce to simmer and you’re on your way to a delicious dish. Enjoy. (Appliances may vary)